Hyperonyms
(has_hyperonym)
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14792703-n:
an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain
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Hyponyms
(has_hyponym)
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03514974-n:
a polysaccharide produced in basophils (especially in the lung and liver) and that inhibits the activity of thrombin in coagulation of the blood; it (trade names Lipo-Hepin and Liquaemin) is used as an anticoagulant in the treatment of thrombosis and in heart surgery
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Hyponyms
(has_hyponym)
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14732722-n:
a tough semitransparent horny substance; the principal component of the exoskeletons of arthropods and the cell walls of certain fungi
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Hyponyms
(has_hyponym)
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14793921-n:
a polysaccharide that is the chief constituent of all plant tissues and fibers
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Hyponyms
(has_hyponym)
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14795749-n:
one form in which body fuel is stored; stored primarily in the liver and broken down into glucose when needed by the body
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Hyponyms
(has_hyponym)
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14795959-n:
used to manufacture fructose and in assessing kidney function
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Hyponyms
(has_hyponym)
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14834325-n:
any of various polysaccharides obtained by hydrolysis of starch; a tasteless and odorless gummy substance that is used as a thickening agent and in adhesives and in dietary supplements
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Hyponyms
(has_hyponym)
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14956143-n:
complex polysaccharides containing an amino group; occur chiefly as components of connective tissue
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Hyponyms
(has_hyponym)
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15053867-n:
a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles
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Meronyms
(has_mero_madeof)
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14752323-n:
an amino derivative of glucose that is a component of many polysaccharides
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Glosses
(gloss)
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09240621-n:
(chemistry) a series of linked atoms (generally in an organic molecule)
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Glosses
(gloss)
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14682133-n:
(physics and chemistry) the simplest structural unit of an element or compound
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Glosses
(gloss)
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14792703-n:
an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain
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Glosses
(gloss)
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14954284-n:
a sugar (like sucrose or fructose) that does not hydrolyse to give other sugars; the simplest group of carbohydrates
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Glosses
(rgloss)
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03514974-n:
a polysaccharide produced in basophils (especially in the lung and liver) and that inhibits the activity of thrombin in coagulation of the blood; it (trade names Lipo-Hepin and Liquaemin) is used as an anticoagulant in the treatment of thrombosis and in heart surgery
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Glosses
(rgloss)
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11530283-n:
a rigid layer of polysaccharides enclosing the membrane of plant and prokaryotic cells; maintains the shape of the cell and serves as a protective barrier
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Glosses
(rgloss)
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14752323-n:
an amino derivative of glucose that is a component of many polysaccharides
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Glosses
(rgloss)
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14793921-n:
a polysaccharide that is the chief constituent of all plant tissues and fibers
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Glosses
(rgloss)
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14834325-n:
any of various polysaccharides obtained by hydrolysis of starch; a tasteless and odorless gummy substance that is used as a thickening agent and in adhesives and in dietary supplements
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Glosses
(rgloss)
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14956143-n:
complex polysaccharides containing an amino group; occur chiefly as components of connective tissue
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