Galnet - WordNet 3.0 do Galego

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Pescudas no Galnet

Galego | English

Versión:
Procurar variantes en 
ili-30-01250474-v CILI: i27891
WordNet Domains: factotum
SUMO Ontology: Cooking+
Top Ontology: Dynamic+ Location+
Basic Level Concept: 01249724-v rub
Epinonyms: [2] aliment
[2] aliment |0,9|
[1] ili-30-07651025-n (has_hyperonym) |1|
[0] ili-30-01250474-v (related_to) |0,8|
Polaridade:
  positivo negativo
SentiWordNet: 0 0
ML-SentiCon: 0 0
Tempo:
  pasado presente futuro atemporal
TempoWordNet: 0 0 0 1

Explorar o ámbito terminolóxico en [Termonet]
EN Variantes
- puree [pjʊ'reɪ]
puree the vegetables for the baby
- strain ['streɪn]
Glosa
rub through a strainer or process in an electric blender
DE Variantes
- pürieren
LA Variantes
- colo
IT Variantes
- passare
Relacións léxico-semánticas no WordNet vía ILI (13) - Amosar / Agochar gráfico:
Hyperonyms
(has_hyperonym)
01249724-v: move over something with pressure
Related
(related_to)
07651025-n: food prepared by cooking and straining or processed in a blender
Domain
(category)
00243918-n: the act of preparing something (as food) by the application of heat
Glosses
(gloss)
01249724-v: move over something with pressure
Glosses
(gloss)
02826877-a: using or providing or producing or transmitting or operated by electricity
Glosses
(gloss)
02850732-n: an electrically powered mixer with whirling blades that mix or chop or liquefy foods
Glosses
(gloss)
04332243-n: a filter to retain larger pieces while smaller pieces and liquids pass through
Glosses
(rgloss)
07562172-n: a diet of fluids with minimal residues (fat-free broth or strained fruit juices or gelatin); cannot be used for more than one day postoperative
Glosses
(rgloss)
07563800-n: a diet of foods that can be served in liquid or strained form (plus custards or puddings); prescribed after certain kinds of surgery
Glosses
(rgloss)
07618871-n: a pudding made with strained split peas mixed with egg
Glosses
(rgloss)
07651025-n: food prepared by cooking and straining or processed in a blender
Glosses
(rgloss)
07831267-n: sauce made with a puree of tomatoes (or strained tomatoes) with savory vegetables and other seasonings; can be used on pasta
Glosses
(rgloss)
07914271-n: a thick smooth drink consisting of fresh fruit pureed with ice cream or yoghurt or milk