Galnet - Galician WordNet 3.0

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ili-30-07601407-n CILI: i76747
WordNet Domains: gastronomy
SUMO Ontology: Food+
Basic Level Concept: 07596684-n confection
Epinonyms: [5] aliment
[5] aliment |1|
[4] ili-30-07557165-n (has_hyperonym) |1|
[3] ili-30-07596684-n (has_hyperonym) |1|
[2] ili-30-07597145-n (has_hyperonym) |1|
[1] ili-30-07600506-n (has_hyperonym) |1|
[0] ili-30-07601407-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0.125
ML-SentiCon: 0 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

Explore the terminological domain with [Termonet]
EN Variants
- candied_citrus_peel
Gloss
Lexical relations in WordNet via ILI (9) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
07600506-n: fruit cooked in sugar syrup and encrusted with a sugar crystals
Hyponyms
(has_hyponym)
07601025-n: strips of grapefruit peel cooked in sugar syrup and coated with sugar
Hyponyms
(has_hyponym)
07601175-n: strips of lemon peel cooked in sugar and coated with sugar
Hyponyms
(has_hyponym)
07601290-n: strips of orange peel cooked in sugar and coated with sugar
Glosses
(gloss)
01664172-v: prepare for eating by applying heat
Glosses
(gloss)
07738353-n: the rind of a fruit or vegetable
Glosses
(gloss)
07747055-n: any of numerous fruits of the genus Citrus having thick rind and juicy pulp; grown in warm regions
Glosses
(gloss)
07859796-n: sugar and water and sometimes corn syrup boiled together; used as sweetening especially in drinks
Glosses
(gloss)
09449510-n: a relatively long narrow piece of something