Hyperonyms
(has_hyperonym)
|
07723330-n:
greens suitable for eating uncooked as in salads
|
Hyponyms
(has_hyponym)
|
07732904-n:
cresses that grow in clear ponds and streams
|
Hyponyms
(has_hyponym)
|
07733005-n:
cress cultivated for salads and garnishes
|
Hyponyms
(has_hyponym)
|
07733124-n:
cress cultivated for winter salads
|
Glosses
(gloss)
|
01552419-a:
amounting to a large indefinite number
|
Glosses
(gloss)
|
02398608-a:
strong and sharp;"the pungent taste of radishes"
|
Glosses
(gloss)
|
02937720-a:
of or relating to or belonging to the plant family Cruciferae
|
Glosses
(gloss)
|
12205694-n:
a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests
|
Glosses
(gloss)
|
13152742-n:
the main organ of photosynthesis and transpiration in higher plants
|
Glosses
(rgloss)
|
07733005-n:
cress cultivated for salads and garnishes
|
Glosses
(rgloss)
|
07733124-n:
cress cultivated for winter salads
|
