Galnet - Galician WordNet 3.0

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ili-30-07780874-n CILI: i77971
WordNet Domains: animals gastronomy
SUMO Ontology: Meat+
Top Ontology: Comestible+ Substance+
Basic Level Concept: 07775905-n saltwater_fish
Epinonyms: [4] food
[4] food |1|
[3] ili-30-07776866-n (has_hyperonym) |1|
[2] ili-30-07775905-n (has_hyperonym) |1|
[1] ili-30-07780627-n (has_hyperonym) |1|
[0] ili-30-07780874-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

Explore the terminological domain with [Termonet]
CA Variants
- albacora
EU Variants
- atun_zuri
- hegaluze
aurtengo hegaluzearen kanpaina ondo doala ziurtatu du
Gloss
hegalaburraren antzekoa baina askoz ere txikiagoa den eta bular-hegatsak oso luzeak dituen arraina; mundu guztiko itsaso epel eta beroetan bizi da eta oso preziatua da (Thunnus alalunga)
ES Variants
- albacora
EN Variants
- albacore ['æɫbəˌkɔr]
Gloss
relatively small tuna with choice white flesh; major source of canned tuna
FR Variants
- albacore
ZH_S Variants
- 长鳍金枪鱼
- 青花鱼科的海产鱼
Lexical relations in WordNet via ILI (10) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
07780627-n: important warm-water fatty fish of the genus Thunnus of the family Scombridae; usually served as steaks
Holonyms
(has_holo_part)
02627037-n: large pelagic tuna the source of most canned tuna; reaches 93 pounds and has long pectoral fins; found worldwide in tropical and temperate waters
Glosses
(gloss)
00160834-r: in a relative manner; by comparison to something else
Glosses
(gloss)
00393105-a: being of the achromatic color of maximum lightness; having little or no hue owing to reflection of almost all incident light
Glosses
(gloss)
01391351-a: limited or below average in number or quantity or magnitude or extent
Glosses
(gloss)
01471002-a: greater in number or size or amount
Glosses
(gloss)
02342899-a: of superior grade
Glosses
(gloss)
02626762-n: any very large marine food and game fish of the genus Thunnus; related to mackerel; chiefly of warm waters
Glosses
(gloss)
05268112-n: the soft tissue of the body of a vertebrate: mainly muscle tissue and fat
Glosses
(gloss)
07780627-n: important warm-water fatty fish of the genus Thunnus of the family Scombridae; usually served as steaks