ili-30-07785887-n CILI: i78003 |
|
|
|
|
Explorar o ámbito terminolóxico en [Termonet]
|
|
|
|
|
|
CA
|
Variantes
|
-
emperador
-
peix_espasa
|
|
|
|
Glosa
|
Peix teleosti amb el maxil·lar en forma d'espasa
|
|
|
|
EU
|
Variantes
|
-
ezpata-arrain
-
txitxi-ezpata
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Relacións léxico-semánticas no WordNet vía ILI (6)
-
Amosar
/
Agochar
gráfico:
|
|
|
Hyperonyms
(has_hyperonym)
|
07775905-n:
flesh of fish from the sea used as food
|
Holonyms
(has_holo_part)
|
02629716-n:
large toothless marine food fish with a long swordlike upper jaw; not completely cold-blooded i.e. they are able to warm their brains and eyes: worldwide in warm waters but feed on cold ocean floor coming to surface at night
|
Glosses
(gloss)
|
00106921-r:
under normal conditions
|
Glosses
(gloss)
|
02629716-n:
large toothless marine food fish with a long swordlike upper jaw; not completely cold-blooded i.e. they are able to warm their brains and eyes: worldwide in warm waters but feed on cold ocean floor coming to surface at night
|
Glosses
(gloss)
|
05268112-n:
the soft tissue of the body of a vertebrate: mainly muscle tissue and fat
|
Glosses
(gloss)
|
07657903-n:
a slice of meat cut from the fleshy part of an animal or large fish
|
|
|
|
| |
