Hyperonyms
(has_hyperonym)
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07889510-n:
a general name for beer made with a top fermenting yeast; in some of the United States an ale is (by law) a brew of more than 4% alcohol by volume
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Domain
(region)
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08860123-n:
a monarchy in northwestern Europe occupying most of the British Isles; divided into England and Scotland and Wales and Northern Ireland; `Great Britain' is often used loosely to refer to the United Kingdom
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Glosses
(gloss)
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00369504-a:
of a medium to dark brownish yellow color
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Glosses
(gloss)
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00394562-a:
having color or a certain color; sometimes used in combination
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Glosses
(gloss)
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00408660-a:
(used of color) having a relatively small amount of coloring agent
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Glosses
(gloss)
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00408992-a:
very light colored; highly diluted with white
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Glosses
(gloss)
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01663920-v:
prepare by brewing
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Glosses
(gloss)
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02367785-a:
(of liquor) having a low residual sugar content because of decomposition of sugar during fermentation
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Glosses
(gloss)
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07888909-n:
a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
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Glosses
(gloss)
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07889510-n:
a general name for beer made with a top fermenting yeast; in some of the United States an ale is (by law) a brew of more than 4% alcohol by volume
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Glosses
(gloss)
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07889814-n:
English term for a dry sharp-tasting ale with strong flavor of hops (usually on draft)
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