Hyperonyms
(has_hyperonym)
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07887634-n:
a general term for beer made with bottom fermenting yeast (usually by decoction mashing); originally it was brewed in March or April and matured until September
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Meronyms
(has_mero_madeof)
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07888909-n:
a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
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Related
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00117624-v:
convert into malt
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Related
(related_to)
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00117878-v:
turn into malt, become malt
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Related
(related_to)
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10286855-n:
a maker of malt
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Glosses
(gloss)
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01158596-a:
characteristic of or containing alcohol
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Glosses
(gloss)
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02242464-v:
exchange or deliver for money or its equivalent
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Glosses
(gloss)
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06532330-n:
legal document setting forth rules governing a particular kind of activity
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Glosses
(gloss)
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07886849-n:
a general name for alcoholic beverages made by fermenting a cereal (or mixture of cereals) flavored with hops
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Glosses
(gloss)
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07887634-n:
a general term for beer made with bottom fermenting yeast (usually by decoction mashing); originally it was brewed in March or April and matured until September
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Glosses
(gloss)
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14708720-n:
any of a series of volatile hydroxyl compounds that are made from hydrocarbons by distillation
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Glosses
(rgloss)
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00915140-n:
the production of malt beverages (as beer or ale) from malt and hops by grinding and boiling them and fermenting the result with yeast
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Glosses
(rgloss)
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12398174-n:
European twining plant whose flowers are used chiefly to flavor malt liquors; cultivated in America
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