Hyperonyms
(has_hyperonym)
|
14784705-n:
yeast used in fermenting beer
|
Glosses
(gloss)
|
07887634-n:
a general term for beer made with bottom fermenting yeast (usually by decoction mashing); originally it was brewed in March or April and matured until September
|
Glosses
(gloss)
|
13441154-n:
a slow kind of alcoholic fermentation at a temperature low enough that the yeast cells can sink to the bottom of the fermenting liquid; used in the production of lager
|
Glosses
(gloss)
|
14784705-n:
yeast used in fermenting beer
|
Glosses
(rgloss)
|
07887634-n:
a general term for beer made with bottom fermenting yeast (usually by decoction mashing); originally it was brewed in March or April and matured until September
|
